One-Pan Chicken with Buttered Noodles | Perfect for Busy Nights!
If you’re looking for a quick, comforting dinner that doesn’t leave you with a sink full of dishes, this One-Pan Chicken with Buttered Noodles is the perfect solution. Juicy chicken, tender egg noodles, and a rich, buttery Parmesan sauce come together in a single skillet for an easy meal the whole family will love.
Ready in under 30 minutes, this recipe is ideal for busy weeknights when you want something satisfying without spending hours in the kitchen.
Why You’ll Love This Recipe
- One-Pan Convenience: Fewer dishes mean less cleanup.
- Ready in Under 30 Minutes: Perfect for hectic evenings.
- Rich and Comforting: Creamy buttered noodles paired with juicy chicken make every bite satisfying.
- Family-Friendly: A meal both kids and adults are sure to enjoy.
The combination of garlic, butter, cream, and Parmesan creates a rich, savory sauce that coats every noodle while keeping the chicken tender and flavorful.
Ingredients
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 3 garlic cloves, minced
- 2 cups chicken broth
- 1 cup heavy cream
- 8 ounces egg noodles
- 3 tablespoons butter
- ¼ cup grated Parmesan cheese
- Salt and black pepper, to taste
- Fresh chopped parsley, for garnish (optional)
Kitchen Tools
- Large skillet with a lid
- Tongs or spatula
- Wooden spoon
- Measuring cups and spoons
The best part is how everything comes together in one skillet—let’s start cooking.